[国际新闻] 纽约餐厅超名贵薄饼 售价一千美元

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美国纽约市一间餐厅推出堪称全球最名贵的意大利薄饼，采用6种鱼子酱及新鲜龙虾炮制，每个盛惠一千美元。这款超豪薄饼直径30厘米（12吋），可以切成8块，每块售价125美元。薄饼贵在选用6种珍贵鱼子酱及新鲜龙虾制作，再以法式酸奶油及细香葱作配料。
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7 `0 p. W" z' E+ x) p$ @; T人在德国 社区　　它是餐厅老板塞利马杰花了逾一年时间研制，至今已售出一个。由于预备材料需时，鱼子酱要在提早落订，因此顾客想吃的话，必须在一日前预订。这款薄饼究竟是否物有所值，实在见仁见智，但塞利马杰就对这款薄饼充满信心，认为吃得起的顾客一定会回头再光顾。但顾客如果还有余钱，可以光顾邻近一间餐厅，它推出了一款金箔雪糕新地，上铺23卡金叶，一客要1000美元。
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" v* P) f* a% d+ C' _# l　　塞利马杰29年前由阿尔巴尼亚移居纽约市，在当地开了6家意大利薄饼餐厅。其中只有位于曼哈顿的Nino's Bellissima餐厅，才推出这款名贵意大利薄饼。他相信，这种豪华薄饼大有市场，因为它非常美味，顾客一定会再次光顾。人在德国 社区) o5 V/ L  R+ R, `% y* W2 o: G
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Delivery isn't included in price of $1,000 pizzacsuchen.de" w+ b. i- q  f
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NEW YORK - The city that brought you the $55 macaroni and cheese and an omelet that cost a grand now has a pizza to match.csuchen.de* a' [3 q# ]+ E7 B

$ v. M" K% l% Q8 P/ K) Ycsuchen.deAn East Side eatery has given a makeover to the city's fast-food favorite - and added a gulp-inducing $1,000 price tag.# @0 R; P' e: l& N
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Nino's Bellissima Luxury Pizza is piled high with 8 ounces of caviar, slices of fresh lobster, wasabi and chives on a creme fraîche sauce.
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/ ]: G. l# ]2 a5 ~"It's not for everyone," says Nino Selimaj, owner of the restaurant, who recommends washing down the creation with Dom Perignon rather than Coca-Cola.0 W% n8 S& l* ^

( k" D4 B0 r0 s8 I' y  r人在德国 社区"It's something special. It's a pizza for people who like luxury. It's the most expensive pizza on Earth."
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As of Wednesday, the pricey pie had been bought by only one customer - private investigator and restaurant regular Bo Dietl.
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"When (Selimaj) told me about it, I thought he was on crack," Dietl said. "But eating it was like Disney World. The balls of caviar just pop in your mouth. It was an exciting taste."
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( u& Y( h. Y. b2 A7 h4 [+ tSelimaj's pizza price matches the $1,000 omelet that graced Le Parker Meridien hotel's menu in 2004 and makes the truffle-topped mac and cheese at the Waverly Inn look like a relative bargain.
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. M! o$ y* \7 z' e  a; n3 r9 I. Z; nHe said he experimented with truffles before settling on lobster and caviar.
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And, yes, there's a markup, but a pie costs $720 to make, he said. Orders have to be placed 24 hours in advance.csuchen.de, n3 N% l$ Y4 ^0 }
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A New York Daily News reporter who had a bite thought it "was tasty."csuchen.de& D! x3 y, B. j
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"I felt like I was eating a high-end appetizer," he said. "The blend of the dough and the creme fraîche sauce and the fish - it all seemed to work well together."9 n  v) F6 g" Q. n8 X

, n/ e: g; |, B: s人在德国 社区Customer Lori Irushalmi, 33, a Manhattan mom, tried a free slice Wednesday, folding it in two like a true New Yorker.人在德国 社区% B( ~, B! g# x. \  w: y) x

' s, f* o6 y3 l: f9 jcsuchen.de"It's not bad," she said. "It's salty, it's fishy, but it's not overpowering."3 y1 I, G% i; p

" i9 M# |& E$ ~5 \"It's tasty," she concluded, "but I would never pay for it."人在德国 社区# E) z* x7 v5 G

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