STROM

Originally posted by magnolie at 2006-1-2 11:04 PM:



还可以呀，就是切细，不过那清凉口感很回味 koushui.gi

细切前还有挑拣的工序,是最麻烦的

STROM

松鹤楼是松鼠鳜鱼

STROM

Originally posted by 鲁皮娜 at 2006-1-2 11:04 PM:

好吃的东西哪有不费工夫的?说来看看?

马蓝头很好吃吗?

magnolie

Originally posted by STROM at 2006-1-2 23:02:

关键弄起来特别麻烦,很费人工的~

还可以呀，就是切细，不过那清凉口感很回味 koushui.gi

鲁皮娜

Originally posted by STROM at 2006-1-2 11:02 PM:

关键弄起来特别麻烦,很费人工的~

好吃的东西哪有不费工夫的?说来看看?

STROM

Originally posted by 鲁皮娜 at 2006-1-2 11:01 PM:

当然当然,应季的时候就有,其他时候没有.

关键弄起来特别麻烦,很费人工的~

鲁皮娜

Originally posted by STROM at 2006-1-2 10:56 PM:

马蓝头店里一般不做的~

当然当然,应季的时候就有,其他时候没有.

STROM

Originally posted by 鲁皮娜 at 2006-1-2 10:55 PM:


是呀,我想吃王四的划水,松鹤楼的糕. 还有马蓝头!!!!

马蓝头店里一般不做的~

胖胖鸭

听得都饿了。。。。。。

magnolie

Originally posted by Trompeter at 2006-1-2 22:51:

功夫不负有心人，早晚有一天能憋到！

::D:P