Originally posted by 孙小美 at 2005-3-17 00:57:
这就是把包子放油里煎麽
那面还用发面麽？

Originally posted by 刀手 at 2005-3-17 01:30:
居然不叫我。。。。。。

Originally posted by biangbiang at 2005-3-17 01:43:

昨天晚上买的锅```````````````````han.gifhan.gifhan.gif

随时来,随时来,koushui.gikoushui.gikoushui.gikoushui.gi

Originally posted by chinesehejing at 2005-3-17 02:21 AM:
是要加水的，要不然底儿会变硬的！！就不好吃了！！

Originally posted by 驴子 at 2005-3-17 08:59:


生煎的底就应该是硬的呀

没看到店里的大师傅加水。。。

Originally posted by shishi at 2005-3-17 09:40:
楼主自己做的？？？
男生能做这个，真不简单哦

Originally posted by 诚实可靠小郎君~ at 2005-3-17 09:42:
不知道里面有没有汁？哈哈

Originally posted by bluesummer at 2005-3-17 09:17:
一切勇敢的尝试都是应该鼓励的！rose.gif

尽管看着象煮萝卜:P

Originally posted by 驴子 at 2005-3-17 08:59 AM:


生煎的底就应该是硬的呀

没看到店里的大师傅加水。。。