Originally posted by yj_bobby at 2005-2-12 02:14 AM:
红烧鸡翅膀
炒面
凉拌肘子
榨菜肉丝面
青菜笋干肉丝面
。。。。。
怎么感觉开面馆了
Originally posted by 菠菜 at 2005-2-11 20:51:
师师有湖南血统么??
Originally posted by 菠菜 at 2005-2-12 02:54:
bobby
凉拌肘子怎么做的阿
是不是煮熟了,切了,蘸佐料吃呀?
Originally posted by shishi at 2005-2-12 11:34 AM:
肘子还是热的好吃,毕竟比较油的拉
冷的话就油腻了
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