美国纽约市一间餐厅推出堪称全球最名贵的意大利薄饼，采用6种鱼子酱及新鲜龙虾炮制，每个盛惠一千美元。这款超豪薄饼直径30厘米（12吋），可以切成8块，每块售价125美元。薄饼贵在选用6种珍贵鱼子酱及新鲜龙虾制作，再以法式酸奶油及细香葱作配料。 j, I' {7 Y' u+ ?, ?7 l% W $ [- @7 H( g# R# x 它是餐厅老板塞利马杰花了逾一年时间研制，至今已售出一个。由于预备材料需时，鱼子酱要在提早落订，因此顾客想吃的话，必须在一日前预订。这款薄饼究竟是否物有所值，实在见仁见智，但塞利马杰就对这款薄饼充满信心，认为吃得起的顾客一定会回头再光顾。但顾客如果还有余钱，可以光顾邻近一间餐厅，它推出了一款金箔雪糕新地，上铺23卡金叶，一客要1000美元。 6 a G x& D8 J; \- k$ T" x8 e. r* V+ D* x6 t' h$ r
塞利马杰29年前由阿尔巴尼亚移居纽约市，在当地开了6家意大利薄饼餐厅。其中只有位于曼哈顿的Nino's Bellissima餐厅，才推出这款名贵意大利薄饼。他相信，这种豪华薄饼大有市场，因为它非常美味，顾客一定会再次光顾。 [) ^( h* x ^/ ~2 y' @9 \$ Y 1 K! s- r8 p% [0 gDelivery isn't included in price of $1,000 pizza% i' q& W1 M5 q; o
5 i! t, |2 @+ E5 m' c1 u" _NEW YORK - The city that brought you the $55 macaroni and cheese and an omelet that cost a grand now has a pizza to match. ( k0 Q3 \- w5 w4 f- k/ d - x! o/ a. B& M& ^An East Side eatery has given a makeover to the city's fast-food favorite - and added a gulp-inducing $1,000 price tag.0 A) \! w1 c0 e+ e3 D% k
3 c$ G2 n8 n+ k) M H. CNino's Bellissima Luxury Pizza is piled high with 8 ounces of caviar, slices of fresh lobster, wasabi and chives on a creme fraîche sauce.. |& z8 s6 O% U; [7 C/ v; C
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"It's not for everyone," says Nino Selimaj, owner of the restaurant, who recommends washing down the creation with Dom Perignon rather than Coca-Cola. 7 ?: D- v: N* A9 e2 Z0 T: J! F2 V. g! D9 b; J2 M* r
"It's something special. It's a pizza for people who like luxury. It's the most expensive pizza on Earth." / {: d- [( F& S! v) } + t6 i/ N7 ~8 }; TAs of Wednesday, the pricey pie had been bought by only one customer - private investigator and restaurant regular Bo Dietl. 6 U9 ~, J8 e% d* o1 g- @/ x* v2 N5 t6 i, h3 Z
"When (Selimaj) told me about it, I thought he was on crack," Dietl said. "But eating it was like Disney World. The balls of caviar just pop in your mouth. It was an exciting taste.". w8 h! d: h3 s+ J
: `( Z% K) l: Q5 E) gSelimaj's pizza price matches the $1,000 omelet that graced Le Parker Meridien hotel's menu in 2004 and makes the truffle-topped mac and cheese at the Waverly Inn look like a relative bargain.3 H; {0 z# X+ H
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He said he experimented with truffles before settling on lobster and caviar. : e$ ^3 b( Q( @' U9 r; k; j0 o8 `$ z2 r2 g; p, m; C# q
And, yes, there's a markup, but a pie costs $720 to make, he said. Orders have to be placed 24 hours in advance. 3 d i5 W; w, j5 V8 r/ | # G2 N& _/ \1 j7 q) D* y, ~A New York Daily News reporter who had a bite thought it "was tasty." 4 z! ~" \/ d. C$ J+ p8 Z3 L/ Y + ^" |: G; Z! S, H/ b! I" p, p# ^"I felt like I was eating a high-end appetizer," he said. "The blend of the dough and the creme fraîche sauce and the fish - it all seemed to work well together."0 q5 c% u0 |6 W/ [ l" A- \- S
6 ]7 B) X- ?6 q) eCustomer Lori Irushalmi, 33, a Manhattan mom, tried a free slice Wednesday, folding it in two like a true New Yorker.# C. v/ n) M% h( e! n
# l! m1 p3 t$ \6 U"It's not bad," she said. "It's salty, it's fishy, but it's not overpowering." 1 }. Q" p0 J, D/ b3 M6 X# J; s9 q) b! c9 T+ U- t4 u
"It's tasty," she concluded, "but I would never pay for it." ' \# t/ ~" ^9 p- B+ X. k2 O" j( [3 Z& w
图片附件: [One grand pizza] One grand pizza.jpg (2007-3-15 08:35, 63.81 KB) / 下载次数 82 http://csuchen.de/bbs/attachment.php?aid=248428&k=00015c8ad353a6c1f99ffc61c97bfbbb&t=1745020260&sid=rAn5i9
图片附件: [One grand pizza] One grand pizza.jpg (2007-3-15 08:35, 63.81 KB) / 下载次数 82